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Crafted by third-generation winemaker Woody Hambrecht, who honed his craft at Gary Farrell and Kistler, Pop's balances brambly dark fruit, vibrant acidity, and a natty nod to its bosky heritage.
| Type: | red wine |
| Origin: | Dry Creek Valley AVA, Sonoma, California, USA |
| Style: | medium-bodied |
| Grape(s): | zinfandel, syrah, petite syrah, viognier |
| FYI: | certified organic; natural; vegan |