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Domaine Du Castel, "Petit Castel"
Domaine du Castel's "2nd" label, Petit, disproves its diminutive title with a big, boisterous Bordeaux blend featuring all five traditional grapes. Full-bodied and firm but fruity enough to pair with a wide range of dishes, from tuna steak to lamb shanks.
| Type: | red wine |
| Country: | Judean Hills, Israel |
| Style: | full-bodied |
| Grape(s): | cabernet sauvignon (50%), merlot (45%), petit verdot (5%) |
| FYI: | kosher (not mevushal). |